YOUR BEST SUPPLIER
for Plant-based Ingredients.
SUPPLY CHAIN RELIABILITY
Fuji Plant Protein Labs mission is to deliver sustainable plant-based raw and semi-final ingredients for the food industry. We partner with you to deliver plant-protein functionality to fit your business.
Fuji Plant Protein Labs produces quality ingredients for major food manufacturers, food service, restaurant chains, and brands. Build your vegan and plant-based line of products with us today.
We drive creativity and value with plant-based vegan and semi-finished ingredients.
Ko-Cream
SOY CREAM: RICH AND SILKY
Ko-cream has reliable thickness and body while bringing out the inherent flavors of other ingredients.

M.U.P.I.
Mung Bean Protein Isolate (Glucodia ®)
MUPI solutions have health benefits, are high in protein and are best for baked goods, egg dishes.

Tofu Nuggets
A great protein option for foodservice.
MUPI solutions have health benefits, are high in protein and are best for baked goods, egg dishes.

SUSTAINABILITY BEGINS WITH CHOICE
Fuji Plant Protein Labs demonstrates a company focus toward sustainability in plant conservation, recycling, farming and environmental protection.
Our association with the Plant Based Foods Association and Process Improvement teams lead us create a culture of stewardship that culminated in the pioneering of a program responsible for the management of sustainable development in the history of our industry and as a result, Fuji Plant Protein Labs became a charter member of the Plant Based Foods Association.
Your Development Team Runs Better with FPPL