Plant-Based Tzatziki Yogurt Sauce

marketing Ko-cream Soy Cream, Low Fat Soy Milk

INGREDIENTS ● 1 c Fuji Housemade Plant-based Yogurt (see separate recipe) ● ⅔ c cucumber, peeled, halved and thinly sliced ● ¼ c fresh mint, chopped ● 2 tsp minced garlic ● ½ tsp salt ● Pepper to taste EQUIPMENT REQUIRED ● Bowl ● Rubber spatula INSTRUCTIONS 1. Combine all ingredients in a bowl. Mix until thoroughly combined. 2. For …